Tuesday, April 9, 2013

Garlic Sauce


1 large potato
6-cloves of garlic 
2-3 tbsp mayonnaise
2 tbsp yogurt
1 tbsp fresh cream
1 tbsp vinegar or lemon juice
2 tbsp olive oil 
pinch of salt

Boil the potato with 6 cloves of garlic and a pinch of salt until potato is tender. Drain the water.

Add all the ingredients into a blender including the boiled potato and garlic. Blend until completely smooth. . Adjust salt to your taste. 

Sauce is ready! have it with kubs ,chapathi n fried chicken.

No comments:

Post a Comment

Related Posts Plugin for WordPress, Blogger...